DAILY LIFESTYLE TIPS: How to Lose Weight the Right Way — and Keep It Off

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Achieving and maintaining weight loss requires more than fad diets; it involves long-term lifestyle changes. Following celebrity-endorsed diets or drastic eating plans often leads to short-lived results, and for good reason: such methods are difficult to sustain. Your body deserves better care, and successful weight loss requires healthier, more sustainable habits.

The Truth About Weight Loss

Carrying excess weight can contribute to several serious health conditions, including:

  • Type 2 diabetes
  • Heart disease
  • Fatty liver disease
  • Kidney disease
  • Asthma
  • Sleep apnea

Attaining a healthy body mass index (BMI) and shedding excess weight can help reduce the risks of these diseases. However, there is no shortage of advice on how to lose weight, and much of it is misleading.

Key Principles for Weight Loss Success

According to Dr. David Creel, a registered dietitian, exercise physiologist, and psychologist, healthy weight loss hinges on developing long-term, sustainable habits. The key elements are:

  1. Set reasonable goals.
  2. Burn more calories than you consume.
  3. Eat nutritious foods that provide your body with essential nutrients.
  4. Incorporate aerobic exercise.
  5. Build or maintain muscle to increase calorie burn.
  6. Understand the role emotions play in your eating habits.
  7. Get sufficient sleep.
  8. Be flexible and expect to make adjustments as needed.

Step-by-Step Weight Loss Guide

1. Set Reasonable Weight Loss Goals

Instead of focusing solely on outcomes, Dr. Creel advises setting behavior-based goals. A well-known framework for setting goals is the SMART method, which stands for:

  • Specific
  • Measurable
  • Attainable
  • Relevant
  • Time-bound

For example, you might aim to walk 30 minutes five days a week or add vegetables to every dinner. Modest changes, such as these, often result in weight loss of 1–2 pounds per week.

2. Understand How Weight Loss Works

Weight loss comes down to achieving a calorie deficit — burning more calories than you consume. Your calorie needs depend on factors such as:

  • Your current weight
  • Your goal weight
  • Your height and age
  • Muscle mass
  • Activity level

To lose about 1 pound per week, you may aim to consume 500 fewer calories per day than you burn. However, for an accurate recommendation, it’s best to consult a healthcare provider or use online tools such as the CDC’s MyPlate Plan or the NIH Body Weight Planner.

Sample Calorie Needs for Weight Loss:

AgeSexHeightCurrent WeightActivity LevelCalories to MaintainCalories to Lose Weight
25Male5’9″220 lbsHigh3,2003,000
30Female5’3″180 lbsLow2,2001,800
40Male6’0″250 lbsModerate3,2002,800
50Female5’8″190 lbsModerate2,4002,200

3. Follow a Manageable Weight-Loss Diet

Focus on eating more natural and whole foods while avoiding processed foods. The Mediterranean diet—which includes lean proteins, fiber, healthy fats, and complex carbohydrates—is a great starting point. The following table outlines some healthy food swaps:

Less of thisMore of this
BeefChicken, turkey, fish, and nuts
ButterOlive oil
Cakes, cookies, and candyFruits and vegetables
Soda and sweetened beveragesWater
White bread and pastaWhole wheat alternatives

Natural, whole foods provide essential nutrients and keep you fuller for longer, helping you stay on track with your weight-loss goals.

4. Get Cardio Exercise

To lose weight, engage in aerobic exercise to burn calories. The American Heart Association recommends at least 150 minutes of moderate-intensity cardio each week. For weight loss, Dr. Creel suggests aiming for 250–300 minutes weekly, or 1 hour of exercise 4–5 times per week. Try these aerobic exercises:

  • Walking, hiking, or jogging
  • Swimming
  • Cycling
  • Cardio machines (treadmills, ellipticals)

5. Maintain or Build Muscle

Building muscle is key to weight loss, as muscle tissue burns more calories even at rest. To build and maintain muscle:

  1. Eat lean protein (about 25%–30% of your daily calorie intake).
  2. Incorporate strength training (at least 20 minutes twice per week).

6. Address Emotional Eating

Stress and emotions can trigger cravings for sugary or fatty foods. To combat emotional eating, try alternative coping strategies, such as:

  • Taking a walk
  • Practicing breathing exercises or meditation

Keeping a food journal can also help you identify emotional triggers for eating.

7. Prioritize Sleep

Sleep affects hunger hormones, such as ghrelin and leptin, and not getting enough sleep can increase your appetite. Aim for 7–9 hours of sleep per night and establish a regular sleep routine.

8. Expect to Make Adjustments

Weight loss isn’t always linear. If you hit a plateau, try increasing your exercise intensity or adjusting your calorie intake. Weight loss plateaus are normal due to metabolic adaptation, but they can be overcome by adjusting your plan and staying patient.

Final Thoughts

Losing weight takes time, patience, and a commitment to healthy living. With the right habits, flexibility, and support from healthcare professionals, it’s possible to lose weight and keep it off for the long term.

Sources:

  • Dr. David Creel, as cited in the original article
  • American Heart Association
  • CDC’s MyPlate Plan
  • NIH Body Weight Planner

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